Product Overview
A smooth, medium-bodied fair trade, organic, and shade-grown coffee from the Pangoa Cooperative in San Martin de Pangoa, Peru. If you are a fan of dark coffees this sweet and complex cup will be a favorite.
Available in a variety of grind options.
Read more about Pangoa on their profile page.
Track your coffee to the origin on our Fair Trade Proof map website.
Reviews
8 Reviews Hide Reviews Show Reviews
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5 peru
Posted by Michael Marfori on 10th Mar 2025
coming from KONA HI. I'm real partial for my coffee choices , I've tried quite a few of Sweetwater offerings and find this best suits me manly the low acid, I drink my coffee black and enjoy the flavor, I order this from all the way access the U.S. you , been doing for a few years now,
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5 Truly Tasty.
Posted by RM on 20th Feb 2025
Dark rich and smooth. Sweetness with a little spice. Well worth keeping a full pot around during these cold months.
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5 Yummy in French Press
Posted by Brian Palmer on 6th Feb 2025
We grind this on a coarse setting and brew it in our Espro french press. It has clean chocolate notes and is very smooth. Lovely with cream and honey.
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5 Excellent flavor
Posted by Nicole D on 28th Jan 2025
I was surprised at how much I liked this coffee. The flavor is excellent, not bitter at all. It’s nice and rich. I drink my coffee black, I thought this would be to strong for me but I loved it. Will definitely purchase again
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5 Peru
Posted by Unknown on 13th Jan 2025
Coming from Kona hi love this coffee tried about 4-5 other offerings like low acid bold taste
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5 peru
Posted by Michael on 8th Oct 2024
I like very low acid backed by bold flavor, Use to live in Kona, Hi. 14 acres growing kinda know my coffee
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5 Peru Pangoa French Roast
Posted by Kathy D. on 3rd Oct 2023
Full body yet no bitter aftertaste due to low acidity. Great for a rainy or grey morning when you need an extra boost ?
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5 Bada BOOM
Posted by Ashleigh on 7th Jul 2023
If you love the unadulterated flavor of a rich French Roast with a complex dark bitterness and tobacco/choco flavor, you have found your coffee bean soul mate in Peru-Pangoa French. The caffeine situation, like most FRs, is mighty. I am a teacher, so on days I need a REAL push, I drink a couple cups of this glorious blend. I only add a tad of creamer, and the acidity can be a bit much if you drink this on an empty tummy...but a bagel and a cup of this will get you going. And it's strong and delicious.
