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Rich, smoky, dark, bold blend of smooth caramel-chocolaty Indonesian and sweet, fruity Ethiopian beans presented in a French Roast - not for the timid.
This is by far the best dark roast coffee we have ever had. We only buy this now and have it shipped across the country because it really is superior to all others. We use a French press and have it ground by Sweetwater and it turns out just perfect. Smooth, rich, tasty.
Simply the best! I start everyday with a double espresso.
