Peru Pangoa
Always a staple in our house.
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Smooth, medium-bodied coffee with sweet, earthy chocolate aroma and flavor. Clear, sweet acidity; nice balance with sweet aftertaste. Origin: San Martin de Pangoa.
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Always a staple in our house.
A delightful coffee with a robust character, but a light, low acid aftertaste.
I have tried and gifted many different varieties from Sweetwater. I haven't had one I didn't like... but this one is definitely my favorite!
My favorite of the many tasty roasts offered by Sweetwater
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