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Sweetwater Organic Coffee

Peru Full City Roast Fair Trade Organic Coffee

( 3 Reviews )
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Smooth, medium-bodied coffee with sweet, earthy chocolate aroma and flavor. Clear, sweet acidity; nice balance with sweet aftertaste. Origin: San Martin de Pangoa.

From our coffee cupping:

  • Aroma: Tobacco, chocolate
  • Flavor: Milk chocolate, salted caramel
  • Aftertaste: Cocoa
  • Acidity: Medium
  • Body: Medium-full, smooth
  • Balance: Clean and well-balanced
  • Overall/Notes: Sweet, clean, chocolaty, approachable, and delicious. Fantastic well-rounded early hour coffee.

Details About CAC Pangoa:

  • Organization: Founded in 1977, comprised of 700 farmers
  • Geographic Region: San Martin de Pangoa, Central Amazon
  • Altitude: 1000 - 2000 meters above sea level
  • Certifications: Organic; Fairtrade International (FLO)
  • Varietals: Arabica - Bourbon, Typica, Caturra, Pache

Read more on their profile page.

3 Reviews

Rick Rudolph 9th May 2020

Peru Pangoa

A delightful coffee with a robust character, but a light, low acid aftertaste.

Olivia 15th Apr 2020

My go-to from Sweetwater

I have tried and gifted many different varieties from Sweetwater. I haven't had one I didn't like... but this one is definitely my favorite!

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