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  • Ghost Roast blend makes an appearance only once per season.... October brings out the ghost in all of us.

Ghost Roast Spooky Blend

Short Description:
A spooky blend of seasonal coffees that will leave you screaming for more. Ghost Roast is a blend of our Sumatra and Mexico roasts. It has a full body and notes of vanilla, plum and spice. Catch this coffee while you can... Limited Time Only.
Pricing:   1 lb $12.95 | 2 lb $25.20 | 5 lb $62.25



    Sumatra and Mexico Full City roasts mingle together to give you a delightful hint of Autumn in your cup. Embrace the changing seasons with this subtly complex, sweet, full bodied blend. Soft citric acidity with notes of plum, vanilla, milk chocolate, and spice. Give it a try... if you dare! We can't promise this coffee won't haunt your dreams.

    From our coffee cupping:

    • Aroma: Cinnamon, complex
    • Flavor: Sweet with cinnamon, mild fruit, vanilla, milk chocolate, mild spice, complex
    • Aftertaste: Dark chocolate fudge
    • Acidity: Medium, soft citric
    • Body: Full, rich
    • Balance: Complex, leaning towards body and sweetness
    • Overall/Notes: Full, sweet, smooth, rich, complex, mysterious. Invite cooler weather and spooky fall fun with this blend that's specially crafted to intrigue.

    Fair Trade Proof CertifiedDid you know you can trace our current coffee lots to follow the path of our coffee beans from crop to cup? In fact, you can find all of our coffee contracts at We take pride in knowing exactly where our coffee comes from and sharing that information with our customers. We believe that transparency makes fairness possible, because it makes hiding the truth impossible.

    Sweetwater Organic Coffee is proud to be a member of Cooperative Coffees, a cooperative of independent roasters throughout the US and Canada who are committed to fair trade as a long-term partnership between farmers and roasters. For us, paying a fair price is just the beginning of this relationship. Our trade model includes pre-financing, sharing information, and working together to create higher quality coffee and build sustainable trade relationships for the benefit of farmers and their exporting cooperatives, families, and communities.

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