Cold Brew | Guatemala - Filter Packs Cold Brew | Guatemala - Filter Packs

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Sweetwater Organic Coffee

Cold Brew | Guatemala - Filter Packs

$14.95
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Read about Grind Types

We have recently adjusted our grind options. With that in mind, we wanted to offer this primer so that you can choose the best grind-style for your preferred brewing method.

Whole Bean-- While we are happy to grind your beans, your coffee will stay fresher longer if you grind it as you go. There are many great home grinder options out there and many are surprisingly inexpensive.

Drip-- This is a medium grind that is the most versatile. Brewing methods using drip include home coffee drip machines, pour-overs (like Hario), Chemex, and AeroPress.

Espresso-- This grind is generally used for espresso makers. This includes home machines and stove-tip espresso pots. The grind is the most fine and is optimized to work with a high pressure extraction system.

Coarse-- Coarse is for percolators, french press, cold brewing, and sometimes AeroPress. Coarse is the biggest/loosest grind and enables water to move more freely steeping coffee for extraction.

All of the above, while generally true in the industry, also should be adjusted for preference. Feel free to experiment and please contact us if you have questions and we will be happy to work with you.

Easy-to-Make Cold Brew 

If you've been in love with Cold Brew like we have, you might be looking for an easy way to make it at home. These cold brew packs are your answer. Simply drop a pack in water, wait 12-24 hours, and then you have cold brew.  It's that easy. This one-pound bag includes five 3.2 oz. filter packs that can make up to 20 servings of delicious cold brew.

Cold Brew Flavor Profile

Brewing coffee with hot water activates acidic compounds in coffee.  Cold-water brewing does not do that.  Instead, you get a low-acid coffee with deep, rich flavors.  Grown in the Highlands of Guatemala, this coffee has deep notes of dark chocolate and sweet, orange-like undertones when it is cold brewed.   

Maintaining Freshness

We recommend brewing your cold brew often so that it can stay fresh.  Keep your brewed coffee refrigerated and it can last for up to seven days.  For optimum freshness, try consuming it within three days of brewing.  

Adding Cold Brew to other Drinks

Once you have Cold Brew in your refrigerator, you can start adding it to other drinks.  It's a great way to jazz up milkshakes, cocktails and more.  

 

Trace our coffee contracts

Click the lot number of this coffee on our Current Coffee Lots page, or visit ourcoffeepath.com.

Learn more about all of our trading partners on our Trading Partners Page

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